healthy batch cooking

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Big-batch bolognese

Whip up a huge batch of bolognese that's fit to feed a hungry crowd, or freeze half for a speedy midweek meal

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Healthy pepper, tomato & ham omelette

If you're in need of a healthy protein boost, try making this healthy omelette for breakfast – using fewer yolks lo...

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Toddler recipe: Sweetcorn & spinach fritters

These healthy sweetcorn and spinach fritters are packed with vitamin C from the veg, plus protein from the egg. They ...

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Toddler recipe: Batch-cook mini pork & veg balls

Try these toddler-friendly meatballs with tasty tomato sauce for your little one. Batch-cook and freeze them for easy...

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Five-bean chilli

Batch-cook this vegan five-bean chilli, then freeze in portions for busy weeknights. With beans, tomatoes and peppers...

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Healthy lasagne

Enjoy our lighter version of the family classic – lasagne. It has bags of flavour, but comes in at under 500 calori...

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Healthy banana muffins

With apple, blueberry, banana and seeds, this breakfast-on-the-go tastes great, is low in calories and uses honey ins...

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Seeded soda bread with hummus & tomatoes

Pair our seeded soda bread with homemade hummus and tomatoes to start the day off with a low-GI option that will sust...

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Healthy fish korma

Make a clever healthy version of korma using courgette and yogurt, along with almonds and cod. It has the same creamy...

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Paprika pork

This healthy one-pot is a midweek miracle. Pork and mushrooms are cooked in a cream sauce that's flavoured with smoke...

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Healthy burgers

Turn a barbecue favourite into a nutritious meal without compromising on taste with our easy healthy burgers

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Moussaka

Make our easy moussaka for an instant crowd pleaser. This classic Greek dish of layered thinly sliced potato, aubergi...

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Salmon risotto

Creamy rice and tender salmon make a comforting dinner. Stir through lemon juice and parmesan before serving this eas...

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Chicken & red wine casserole with herby dumplings

A rich and warming red wine chicken casserole - ideal for when it's cold and dark outside.

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Creamy leek, pesto & squash pie

Take some time aside to batch-cook and fill your freezer with this moreish leek, cannellini beans and squash pie and ...

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Cheese & bacon turnovers

These moreish pastries are ideal for lunch, a picnic or buffet. They’ll keep for up to three days

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Sourdough pancakes

Make a batch of sourdough pancakes for a tasty breakfast treat. This easy recipe is great for using up a sourdough di...

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Slow-cooked lamb with onions & thyme

Five ingredients, one pot, no effort. This meltingly tender lamb dish is satisfyingly rich, and virtually cooks itsel...

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Coconut cashew & butternut squash curry

Batch cook this vegan squash and cashew nut curry and freeze for busy days when you need something quick and nutritio...

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Easy steak pie

Nothing beats a classic homemade steak pie, complete with golden-brown flaky pastry and a rich beef filling. This eas...

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Honeyed carrot soup

Kids love this rich, warming soup but it's sophisticated enough for adults, too

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Indian koftas with mint yogurt & flatbreads

Double up this recipe for sharing with family and friends - it has plenty of tasty components you can mix and match

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Beer-battered fish tacos

Pile chunks of battered cod, herby tartare and pink pickled onions into tortilla wraps to make these moreish tacos. T...

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One-pot chicken & bacon stew

Cook a batch of this delicious family favourite and you'll always have a satisfying meal to hand

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Chorizo & halloumi breakfast baguette

Treat yourself to this hearty chorizo and halloumi breakfast baguette – perfect for the weekend. Make the rich toma...

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Crispy tofu

Fry tofu in a coating of smoked paprika, garlic and seasoning to make these crispy tofu bites. Eat as a snack or as a...

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Slow-cooked marrow with fennel & tomato

Try this vegetarian stew with crusty sourdough, or as an accompaniment to grilled meats. Marrow is the star here, but...

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Vietnamese lamb shanks with sweet potatoes

Meltingly tender and full of classic Asian flavours, these lamb shanks are perfect for freezing

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Pork, apple and cider casserole

True comfort food for chilly winter evenings, this slow-cooker Normandy-style recipe combines meltingly tender pork, ...

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Spicy nduja arancini

Make these moreish rice balls with spicy nduja sausage, gooey mozzarella filling and crunchy breadcrumb coating for a...

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Anzac biscuits

These iconic biscuits were originally made to send to the ANZACs (Australian and New Zealand Army Corps) serving in G...

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